New Blog!!!!!

Please refer to the following link:

http://venezuelanweekinmalaysia.blogspot.com/

Thank you!!!!

Important Announcement

Due to Labor Day, the Gastronomic Festival will be closed to the public the following days:


Sunday 01 May 
Monday 02 May

Thank you for your support. 

Venezuelan - Malaysian music ensemble

Wednesday 27th April

6:00 pm to 7:00 pm

Cafe Bunga Raya, Aswara,   

464, Jalan Tun Ismail, KL.

Venezuelan music rhythms and songs that embrace diversity is a remarkable cultural performance by students from the National Academy of Arts, Culture and Heritage (ASWARA) and salsa band "Venezuela Pura". They will be singing and playing pieces of the famous Venezuelan composers Hugo Blanco, Otilio Galíndez, Simón Díaz and Serenata Guayanesa. Some of these compositions will be played on a "cuatro", the most popular Venezuelan instrument, with orchid, "merengue", calypso and "pasage" beats.

Come and enjoy with us... 

Schedule for Cultural Performances, at the Venezuelan Gastronomic Festival

Thursday 28^th April

8:00 pm till 8:45 pm

Venezuela Pura, Latin band

Friday 29^th April 

8:00 pm till 8:45 pm

Venezuela Pura, Latin band

Saturday 30^th April

8:00 pm till 8:45 pm

Venezuela Pura, Latin band

Thursday 5^th May

8:00 pm till 8:45 pm

Venezuela Pura, Latin band

Friday 6^th May

8:00 pm till 8:30 pm

Venezuelan Malaysia Music Ensemble with ASWARA Students

Saturday 7^th May

8:00 pm till 8:30 pm

Venezuelan Malaysia Music Ensemble with ASWARA Students

Sunday 8^th May

11:00 am till 3:00 pm

Venezuelan Malaysia Music Ensemble with ASWARA Students

Venezuela Pura, Latin band

Venezuelan Party

Date: Saturday 23^rd April

Time: 9:00 pm to 2:30 am

Venue: Modesto's @ CapSquare, Lot G-02,G-03&G-03A, Ground Floor, CapSquare Centre, Nº.7, Persiaran CapSquare, Kuala Lumpur

Coordinate:   3°09'18"N

101°41'57"E

Contact: 03 2697 4020 / 4021 (Modesto’s) / 03 2163 3444 / 45 (Embassy of Venezuela)

Once again, Malaysians had fun the Venezuelan way by enjoying the best of Salsa music and the signature ‘¡Hora Loca!’ (Crazy Hour). A live band coupled with spectacular music selections by a Latin DJ will make the night unforgettable! Lucky draws, the Venezuelan explosive drink ‘Guarapita’ and the enchantment of the Caribbean beats also filled the night with remarkable moments to remember. 

Venezuelan Gastronomic Festival

Date: From 20^th April till 8^th May

Lunch: 12:00 m to 2:30 pm. Monday to Friday

Dinner: 6:30 pm to 10:30 pm. Monday to Saturday

Venue: Samplings On The Fourteen Restaurant, Level 14^th, East Wing, Berjaya Times Square. Kuala Lumpur

Coordinate:   3°08'31.86"N

101°42'38.18"E

For reservations kindly contact: 03 21178131 (Restaurant)

For the sixth time, Malaysians will be able to enjoy the rich uniqueness of Venezuelan dishes from the menu by Venezuelan food consultant and food writer, Chef Carmen Rawstron; who has recently published her book, “My Venezuelan Cuisine”. During the Gastronomic Festival, some of the recipes from the cookbook and few other traditional delicacies will be available for the guests to sample.

Photographic Exhibition "Enchanted Land" faces, landscapes, traditions and goddess by Lil Quintero

Date: From 20^th April till 8^th May

Time: 10:00 am to 10:00 pm

Venue: Berjaya Times Square, Lower Ground Floor, Central Zone (in front of Cold Storage), 1 Jalan Imbi, Kuala Lumpur

Coordinate:   3°08'31.86"N

101°42'38.18"E

Contact: 03 2163 3444 / 3445 (Embassy of Venezuela)

The exhibition features photographs of people, traditions and landscapes by Venezuelan photographer Lil Quintero. It exhibits the soul of the country, discovered through images taken from the modesty of an eye that seeks only to convey the beauty, richness and intrinsic value of a territory, its inhabitants, their mystical powers, and splendor. With experience in corporate and cultural journalism, Quintero has worked with major cultural institutions and has had her photographs published in major Venezuelan newspapers and magazines. She has written and personally staged theatrical works by herself, which are now being developed mainly into photography.